The Chase Inn

Evening Menu

Wednesday to Saturday, 6pm to 8.30pm

(This menu is a sample menu and can be subject to changes)



Soup of the day £6.00
With a warm Ciabatta Roll

Chicken liver pate £7.50
With red onion chutney and toasted ciabatta

Charcuterie meat bruschetta £7.90
With mixed herb salad

Breaded crab cakes £8.50
With lemon mayo

Crispy vegan bites £7.50 (Ve)
With salad and vegan mayo



Beer battered fish and chips £14.50 (GF)
With garden peas and tartare sauce

Mustard glazed ham, egg, and chips £13.50 (GF)
With garden peas

Chase Inn beef stew £12.90
With mixed vegetables, dumplings, and a warm bread roll

Beef and ale pie £14.50
With mixed vegetables, chips, and gravy

Pan-fried breaded seabass fillet £13.50
With stir fried vegetables and garlic butter

Vegetable and lentil bake £13.90 (Ve)
With a puff pastry lid and a warm bread roll

Beef burger £14.50
With onion rings, gherkin, tomato, coleslaw, and chips


Ciabattas £11.10

Bacon, brie, and cranberry
Roast beef, horseradish, and gravy
Fish finger and tartare sauce
BBQ chickpea and salad (Ve)
Chicken and sweet chilli mayo



Chips £3.90 (GF)
Cheesy chips £4.90 (GF)
Scampi and tartare sauce £6.00
Breaded garlic mushrooms and vegan mayo £5.90 (Ve)